Weekly Meal Plan July 22, 2024

About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious…

Easy Grilled Portobello Mushrooms

Fire up the grill and add grilled portobello mushrooms to the menu! Thick and meaty portobellos are marinated in a garlic soy dressing and grilled until they’re lightly charred and full of savory, umami flavor. They’re easy to make and…

Fish Taco Sauce – Creamy & Zesty

That fancy Fish Taco Sauce you love so much can be made right at home. This fresh and flavorful sauce is made with sour cream, a bit of mayonnaise, herbs and seasonings and it’s perfect to drizzle over your fave fish tacos! It’s fresh,…

Salmon Croquettes (Salmon Patties)

Salmon Croquettes are crispy on the outside and delicious on the inside. Chunks of salmon, breadcrumbs, herbs, and seasonings are formed into patties and baked or pan-fried until crisp. Croquettes are fried patties or rolls with…

Roasted Zucchini

This oven roasted zucchini recipe brings out the natural sweetness and tenderness of the zucchini. Light and lemony-seasoned strips of zucchini strips are oven roasted until they’re tender with crispy edges. Perfect for healthy snacking.…