Crispy Fried Zucchini

Fried Zucchini is a delicious way to enjoy summer zucchini. In this easy recipe, zucchini is sliced into medallions, dipped in a parmesan breadcrumb mixture, and fried until crispy! It’s crispy, crunchy, and super delicious! It’s…

Mahi Mahi Fish Tacos (With Fruit Salsa)

Mahi Mahi Tacos are a quick and easy summer dinner with lots of fresh flavors. Mahi Mahi fish filets are seasoned and grilled or baked to perfection tucked into tortillas and served with a scoop of pineapple salsa. It’s quick to…

Weekly Meal Plan July 15, 2024

About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious…

Crispy Oven Baked Potato Skins

Potato skins are one of my favorite appetizers, and if they’re on the menu, I’m ordering them. This easy recipe bakes potatoes until crispy with a little garlic butter, cheese, and, of course, bacon bits! This is my favorite version because…

Fried Pickle Dip

County fair crunchy fried pickles get a new look as a fried pickle dip! Cream cheese and sour cream are blended with chopped pickles, savory spices, and crispy parmesan breadcrumbs in this crunchy, tangy dip recipe! It has lots of…